{"product_id":"the-little-cajun-cookbook","title":"The Little Cajun Cookbook","description":"\u003cp\u003ePackaged in this handy little 64-page, pocket-size (4” x 7”) cookbook are 30 authentic Cajun recipes. The booklet contains sure-fire, easy-to-follow recipes for many of south Louisiana’s favorite foods: Crawfish Etouffee, Chicken \u0026amp; Sausage Gumbo, Jambalaya, “Dirty Rice,” Boudin, Fried Shrimp, Candied Yams, “Lost Bread,” and more.\u003c\/p\u003e","brand":"Acadian House Publishing","offers":[{"title":"Default Title","offer_id":49875698778345,"sku":"9798989658022","price":7.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0406\/5548\/7129\/files\/9798989658022.jpg?v=1765127353","url":"https:\/\/redstickreads.com\/products\/the-little-cajun-cookbook","provider":"Red Stick Reads","version":"1.0","type":"link"}